
Mechanical and chemical digestion
Presentation
•
Science
•
6th - 8th Grade
•
Medium
Standards-aligned
Heather Akiyama
Used 162+ times
FREE Resource
6 Slides • 4 Questions
1
Mechanical and chemical digestion
How does food become usable for energy?
2
3
Mechanical Digestion
Chewing
Swallowing
Muscles squeezing
4
Multiple Select
Which of the following help with mechanical digestion
Saliva
Chewing
Stomach Acid
Muscular squeezing
5
Poll
Which of the following foods is the best in your oppinion?
Pizza
Burgers
French Fries
Ice cream
Macaroni and Cheese
6
Enzymes
An enzyme is a protein that speeds up a chemical reaction.
Enzymes work in the digestive system
Amylase breaks down carbohydrates
Protease breaks down proteins
Lipase breaks down fats
Like a key in a lock, enzymes help large molecules break into smaller usable pieces
7
Chemical Digestion
Enzymes react with food to separate larger chains of molecules
Saliva in the mouth
Stomach Acid
SMALL INTESTINE (enzymes from liver, pancreas, and small intestine)
8
Multiple Choice
How does chemical digestion work?
Enzymes from the digestive system react with larger molecules to break them into smaller usable molecules
Chewing and swallowing food breaks large bites of food into smaller pieces
9
Absorption
Amino acids, peptides and glucose are absorbed in the small intestine
Micro-villi absorb simple molecules and send them to the bloodstream
The bloodstream delivers the nutritients to the cells for use as energy
Occurs in SMALL INTESTINE
10
Fill in the Blanks
What does our body use food molecules for once they are delivered to the cells?
Type answer...
Mechanical and chemical digestion
How does food become usable for energy?
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