
Food Labels
Presentation
•
Other
•
9th Grade
•
Practice Problem
•
Medium
Stacy Chojnacki
Used 33+ times
FREE Resource
1 Slide • 10 Questions
1
Food Label Assessment
Use the Kraft Mac n' Cheese Label on the slide to answer the questions--All answers are from the PREPARED column.
2
Multiple Choice
How are ingredients listed on food labels?
alphabetically
most to least in quantity
least to most in quantity
randomly
3
Multiple Choice
What ingredient is in the most amount?
cheese sauce mix
enriched macaroni
4
Fill in the Blanks
One serving is equal to about how many cups? (Answer with number only)
Type answer...
5
Multiple Choice
How many calories in a single serving?
70
250
280
560
6
Fill in the Blanks
What % of daily values is calcium in one serving? (Answer with number only)
Type answer...
7
Fill in the Blanks
How many grams of protein in one serving? (Answer with number only)
Type answer...
8
Multiple Choice
What vegetable could you add to this meal to make it healthy and well rounded?
broccoli
apple
cookies
hot dog
9
Fill in the Blanks
If you were to eat the ENTIRE food product (all servings), how many calories would you consume? (Answer with number only)
Type answer...
10
Fill in the Blanks
What is the total amount of saturated fat grams in one serving? (Answer with number only)
Type answer...
11
Fill in the Blanks
How many grams of fiber in one serving? (Answer with number only)
Type answer...
Food Label Assessment
Use the Kraft Mac n' Cheese Label on the slide to answer the questions--All answers are from the PREPARED column.
Show answer
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