2/23 Omnivore Dilemma L 10

a. by referencing research findings about the variations in taste based on how an animal is raised

b. by referencing the fact that some eggs do taste better and are healthier to eat

c. by referencing an expert farmer’s confirmation that local eggs do not taste better, and therefore should not cost more

d. by referencing research findings about variations in taste that can be achieved through feeding chickens noncorn-based diets

a. The author’s purpose for this video is to prove that eating seasonally is the only way to access healthy food.

b. The author’s purpose for this video is to present an academic argument in favor of eating locally.

c. The author’s purpose for this video is to present the pros and cons of eating locally.

d. The author’s purpose for this video is to inform viewers that eating seasonally is important.

a. We should go to farmers markets every weekend.

b. Preparing healthy foods takes too much time.

c. Eating foods in season is boring.

D. We should eat foods seasonally.

a. Eating seasonally does not deprive people of their favorite foods. It helps them appreciate them even more when they are in season and available.

b. Seasonal eating requires less fossil fuel, which has a positive impact on the environment.

c. Regardless of a patient’s age, doctors suggest a variety of fruits and vegetables, along with adequate exercise and sufficient sleep.

d. Eating seasonally requires creativity, which is an inspiring way to shop, cook, and eat.