Maple Syrup Production Quiz
Interactive Video
•
Biology
•
9th - 10th Grade
•
Practice Problem
•
Hard
Jennifer Brown
FREE Resource
5 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the critical time of year for producing maple syrup?
End of winter
Fall
Spring
Summer
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many taps did Mike Spicer start with in his backyard?
500
100
50
200
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the first step in the process of making maple syrup?
Filtering the sap
Bottling the syrup
Finding a maple tree
Boiling the sap
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What percentage of sugar does the sap need to reach to become syrup?
50%
66%
25%
10%
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What traditional method is used in the production of maple syrup?
Electric evaporator
Wood-powered evaporator
Solar heater
Gas-powered boiler
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