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Restaurant and Hospitality Quiz

Authored by Jonathan Cakley

Arts

12th Grade

Restaurant and Hospitality Quiz
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60 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In which type of restaurant do customers order and pay before eating?

Quick-casual

Fine dining

Casual dining full-service

Family dining full-service

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A person who starts and runs a business, taking on financial risk to do so, is called a(n)

chef

entrepreneur

manager

investor

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In which commercial segment does the event host choose the menu for a specific group of people?

Retail

Airline

Catering

Restaurant

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A business that operates foodservice for companies in the manufacturing or service industry is called a

cafeteria

self-operator

vending service

contract feeder

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Today, the US travel and tourism industry averages annual sales of more than

$100 million

$1 billion

$10 billion

$1 trillion

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which term refers to the services that people use and receive when they are away from home?

Travel

Tourism

Hospitality

Foodservice

7.

OPEN ENDED QUESTION

3 mins • 1 pt

What is defined as the combination of all of the services that people need and will pay for when they are away from home?

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