QUIZ - Product Knowledge BDP
Authored by Alyssa Karamoy
Special Education
Professional Development
Used 11+ times
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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
1. Berapakah Standar Suhu Freezer Penyimpanan Mie Gacoan ?
2.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
2. Apakah yang dimaksud dengan product knowledge ?
3.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
3. Dasar penanganan makanan dan non makanan dengan menyimpan persediaan bahan, proses pengemasan dan penyajian ke customer untuk mencegah makanan terkontaminasi oleh mikro bakteri atau zat berbahaya disebut?
4.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
4. Karakteristik Mie yang digunakan sesuai standar gacoan yaitu ?
5.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
5. Berapa ukuran panjang Mie yang digunakan acuan oleh Gacoan?
6.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
6. Berapa berat 1 porsi mie mentah?
7.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
7. Berikut adalah bahan penyusun pentol yaitu, kecuali?
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