PH Kelas 5 Basa Sunda Pangajaran 4 Pentingna Kaséhatan
Authored by Apriyan, Ripki
Other
5th Grade
Used 8+ times
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20 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 5 pts
Tutuwuhan anu akar beutina bisa dijieun ubar tradisional nyaéta ....
céngek
bawang bodas
sirsak
cangkudu
2.
MULTIPLE CHOICE QUESTION
1 min • 5 pts
Cai duwegan leuwih loba nutrisina tibatan susu sapi, sabab teu ngandung ....
kolésterol
vitamin C
kalium
mineral
3.
MULTIPLE CHOICE QUESTION
1 min • 5 pts
Kandungan dina buah cau anu gunana pikeun ngurangan risiko panyakit darah tinggi jeung jantung nyaéta ....
serat
vitamin C
kolésterol
kalium
4.
MULTIPLE CHOICE QUESTION
1 min • 5 pts
Cai duwegan ngandung ... jeung protéin anu bisa ngahasilkeun énérgi keur awak urang.
koléstérol
lemak
karbohidrat
vitamin
5.
MULTIPLE CHOICE QUESTION
1 min • 5 pts
Cai duwegan matak séhat sabab ....
lemakna rendah
teu ngandung koléstérol
ngandung koléstérol, loba lemakna
teu ngandung koléstérol, lemakna rendah
6.
MULTIPLE CHOICE QUESTION
1 min • 5 pts
Bangkoang alus keur kaséhatan ... sabab ngandung kalsium jeung posfor.
panon
tulang
kulit
jantung
7.
MULTIPLE CHOICE QUESTION
1 min • 5 pts
Tangkal buah mah pendék, ari tangkal kalapa mah ....
pondok
jangkung
ipis
panjang
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