Year 8 Carbohydrates and Vitamins
Authored by Ian Stacey
Design
6th - 8th Grade
Used 4+ times
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33 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Review: what is the recommended daily allowance of salt?
6mg
6g
16g
160g
6kg
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Review 2: On food packaging, would 6g of sugar per 100g be labelled as:
high
medium
low
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Review: which food group does bread, porridge and potatoes belong to?
carbohydrates
dairy
fruit and vegetables
protein
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What food group does beans, fish and eggs belong to?
carbohydrates
dairy
fruit and vegetables
protein
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which food group does cheese and milk belong to?
carbohydrates
dairy
fruit and vegetables
protein
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which food group does carrots and bananas belong to?
carbohydrates
dairy
fruit and vegetables
protein
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the two main types of carbohydrate?
salt and starch
salt and sugar
sugar and starch
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