ServSafe Part 3 - Accept or Reject
Authored by LAUREN BAKER
Other, Life Skills
9th - 10th Grade
Used 44+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Meat received at 40ºF
Accept
Reject
2.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Live oysters received with an internal temperature of 50ºF
Accept
Reject
3.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Milk received at 45ºF
Accept
Reject
4.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Shell eggs received at an air temperature of 39ºF
Accept
Reject
5.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Hot TCS food received at 120ºF
Accept
Reject
6.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Frozen shrimp with ice crystals and frozen liquid
Accept
Reject
7.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Flour
Accept
reject
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