Span 3h unit 6 cocina hispana/ mandatos informalclass quiz
Authored by Stephanie Beck
World Languages
9th - 12th Grade
Used 8+ times
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18 questions
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1.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
En la cocina, me lavo las manos en ______________.
la receta
el fregadero
el sartén
el aceite
2.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
Uso una olla grande para ___________ el agua.
freír
hervir
añadir
revolver
3.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
Cocino una tortilla en _____________.
la nevera
la tapa
la cazuela
el sartén
4.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
Uso un cuchillo para _____________ los vegetales.
agregar
probar
cortar
rallar
5.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
quitar la piel (skin) de una fruta o vegetal
rebanar
hervir
pelar
freír
6.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
comer una pequeña cantidad de comida
probar
hornear
mezclar
asar
7.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
una manera de cortar el queso
agregar
rebanar
rallar
picar
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