Kitchen Tools (cut and measure)
Authored by Gwendolyn Smith
Other
7th - 9th Grade
Used 5+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which cutting tool has a long blade with a serrated or saw edge used for slicing bread or cake easily.
cleaver
utility knife
bread knife
paring knife
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which tool is used to measure large amounts of liquid ingredients.
dry measuring cup
liquid measuring cup
measuring spoon
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which tool is used for quick chopping, shredding, slicing and dicing foods.
chef knife
palette knife
carving knife
bread knife
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which tool should be used to measure 1 cup of rice?
dry measuring cup
liquid measuring cup
measuring spoon
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which tool should be used to measure 2 teaspoons of salt?
liquid measuring cup
dry measuring cup
measuring spoons
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which tool has smaller blade used for peeling and cutting fruits and vegetables?
chef knife
paring knife
utility knife
bread knife
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which tool breaks or separates food into tiny pieces?
grater
paring knife
kitchen shears
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