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Storing/Salad

Authored by Rosemarie DeVera

Life Skills

9th Grade

Used 55+ times

Storing/Salad
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15 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

This packaging is made of natural materials that are converted into yarn and string.

wood

vegetable fibres

leaves

paper

2.

FILL IN THE BLANKS QUESTION

1 min • 1 pt

NOTE: Type your answer in CAPITAL LETTERS.


(a)   is used in enclosing the food in a material for protection and tampering resistance. It also provides information on the food that is being contained.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which packaging material is not suitable for long-term storage?

wood

paper

vegetable fibres

leaves

4.

FILL IN THE BLANKS QUESTION

1 min • 1 pt

NOTE: Type your answer in CAPITAL LETTERS.


______________ _______________ is type of package that is utilized to contain a specified number of unit packs.

(a)  

5.

FILL IN THE BLANKS QUESTION

1 min • 1 pt

NOTE: Type your answer in CAPITAL LETTERS.


The type of package that is meant to directly contain the product is called ___________ _____________.

(a)  

6.

FILL IN THE BLANKS QUESTION

1 min • 1 pt

NOTE: This is a SERIES QUESTION

Type your answers in CAPITAL LETTERS.


What are the four steps to food safety?

STEP 1. (a)  

7.

FILL IN THE BLANKS QUESTION

1 min • 1 pt

NOTE: This is a SERIES QUESTION

Type your answers in CAPITAL LETTERS.


What are the four steps to food safety?

STEP 2. (a)  

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