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cocu 7 cake preparation

Authored by LIYANA KHAIRUDDIN

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cocu 7 cake preparation
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Apakah nama lain bagi ovalet?

Spongecake stabilizer

Chiffon stabilizer

Buttercake stabilizer

Cheesecake stabilizer

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Apakah kegunaan box grater

Memarut

Mengupas kulit

Memotong

Mengisar bahan

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Apakah jenis bahan yang digunakan pada lapisan bawah cheesecake?

Biskut marie, gula , tepung

Biskut marie, telur, mentega

Biskut marie, mentega, tepung

Biskut marie, gula, mentega cair

4.

FILL IN THE BLANKS QUESTION

30 sec • 1 pt

Apakah jenis buah yang digunakan dalam inti kek Black Forest?

(a)  

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Apakah fungsi telur dalam penghasilan spongecake

Agen pengembang

Agen pengental

Agen pemadat

Agen pemekat

6.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Apakah jenis bahan yang digunakan dalam Buttercake?

Mentega

Telur

Gula kastor

Tepung

7.

FILL IN THE BLANKS QUESTION

30 sec • 1 pt

Berapakah jumlah ml bagi 1/4 cawan air?

(a)  

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