Topic 6: Safety & Accident Prevention
Authored by ALIFF OSLAN
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University
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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Unintentional injuries are ___________.
accidents
purposeful
intentional
all of these
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Burns are an example of accident in kitchen?
Yes
NO
Maybe
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Poisoning can occur when food contaminated by _______________ substance is eaten.
Microorganism
Parasite
Chemical
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Redness and pain is the symptom of _____________ .
3rd degree burn
1st degree burn
Burning
2nd degree burn
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
'PASS' is acronym on how to used Fire Extinguisher. What is 'PASS'?
Push,Aim,Sweep,Split
Push, Aim, Send, Squeeze
Push, Air, Sweep, Squeeze
Push,Aim,Squeeze,Sweep
6.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Lifting a lid away from your face (like a shield) can help prevent a ________
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Running and playing is acceptable in kitchens?
True
False
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