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Menu Design

Authored by Jeremy Schaffner

Life Skills

12th Grade - University

Used 83+ times

Menu Design
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18 questions

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1.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Every decision in a restaurant begins with the.....

Recipes

Staffing

Menu

Construction

2.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

This type of menu has a core of items that do not change

Cycle

Static

Prix Fixe

Buffet

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

The menu will repeat at a certain time, could be weekly, bi-weekly, or monthly.

Cycle

Static

Prix Fixe

a la Carte

4.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What skill is need to effectively needed to write a menu?

Knowledge of product

Mastering a variety of cooking methods

Nutrition

All of the Options

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Which of the following would be the hardest menu to write?

Prose

List

List and Descriptions

Static Menu

6.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

A catered wedding menu would be categorized as a

Static

Cycle

Special Occasion

A la Carte

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What is a key characteristic of a balanced menu?

Variety

Using the same cooking method

Spicy Foods

All food is the same price

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