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Foods 1 Unit 2 Review: Kitchen Equipment

Authored by Jennifer Brown2

Other

9th - 12th Grade

Used 291+ times

Foods 1 Unit 2 Review: Kitchen Equipment
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20 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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What is this?

Que es esto ?

Baking Sheet

Rolling Pin

Cookie Sheet

Dry Measuring Cup

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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What is this?

Que es esto?

Paring Knife

Chef's Knife or French Knife

Slicing Knife

Bread Knife

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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What is this?

Que es esto?

Strainer

Grater

Food Processor

Colander

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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What is this?

Que es esto?

Dutch Oven

Saucepan

Skillet

Double Boiler

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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What is this?

Que es esto?

Blender

Stand Mixer

Food Processor

Pastry Blender

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is this?

Que es esto?

Stand Mixer

Loaf Pan

Pastry Blender

Wok

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which item is a pastry blender?

¿Qué artículo es un batidor de pasteles?

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