food before the principal meal

soft food

the different dishes eaten in a meal

eating and serving utensils made of any material

dishes, utensils, and glassware used for serving and eating meals at a table

all food derived from milk

meat derived from birds, such as chickens

how something tastes like (sweet, sour, bitter,...)

a metal framework used for cooking food over an open fire

food that contains enough nutrients for your body

food without taste

food that has good taste (yummy)

all the elements you need to prepare a specific food

a professional cook, typically the chief cook in a restaurant or hotel

the ingredients and instructions to prepare a specific food

a person who prepares and cooks food

What temperature do you preheat the oven to?

How many inches (in.) apart do you space the hearts?

How many calories are in one whoopie pie?