Proposes a system of food classification chiefly concerned with the starch-based, structural elements of a food.

The Cube Rule of Food

​Let's Classify!

​Use the Cube Rule to classify the following foods.

​Pizza = Toast

• ​The starchy crus is on the bottom.

• ​Toppings on top

​Victoria Sponge = Sandwich

• ​

• ​Starch on top and bottom

• ​Filling in between

​Sub = Taco

• ​starch on three sides (the bread is hinged)

• ​toppings surrounded on three sides

​Falafel wrap = sushi

• ​surrounded by structural starch except for two open ends

​Whole cheesecake = quiche

• ​

• ​The filling is completely surrounded by structural starch except for one exposed side

​Corndog = Calzone

• ​Completely surrounded by structural starch

• ​No exposed sides

​Lightning Round!

​What is it?