​PERSONAL GROOMING

​

​

​Our grooming should create a professional image at work and we have to be attentive to our apprerance and posture.

​

​Grooming is the combination of style and discipline.

​

​Enhances the personality of employee, character of an organization and value of the company.

​PERSONAL GROOMING

​Food handler must wear clean and appropriate

protective over clothes.

​

​1. Chef hat / hair net

​2. Face mask

​3. Clean uniforms

​4. Clean kitchen apron

​5. Kitchen pants

​6. Safety Boots

​PERSONAL GROOMING

​

• Clean & short fingernails.

​

• Apron and gloves should not be worn in washroom / toilet.

• ​

• ​Wiping hands on an apron is prohibited.

​PERSONAL GROOMING

​No jewelry policies for all kitchen employees.

• ​

• Eg: No earrings, bracelets, face piercings, ring and watches