PROCEDURE TEXT KELAS IX

Presentation

•

English

•

9th - 12th Grade

•

Hard

Sarma Hajizatul Fitriyah

Used 17+ times

FREE Resource

21 Slides • 6 Questions

ENGLISH LESSON

PROCEDURE TEXT

Pengertian

Procedure text adalah sebuah jenis teks dalam Bahasa Inggris yang berisi tujuan dan langkah-langkah untuk membuat atau melakukan sesuatu yang berkaitan dengan tujuan tersebut. Fungsi dari teks ini adalah untuk menunjukkan bagaimana cara melakukan sesuatu melalui langkah-langkah yang berurutan sehingga pembaca bisa mencapai tujuannya.

Generic Structure of Procedure Text

Aim/goal (tujuan)
Terletak pada judul teks dan digunakan untuk menunjukkan tujuan dari teks tersebut. Contoh: How to Make Noodle
Ingredients/materials
Berisi bahan atau alat yang diperlukan dalam langkah-langkah melakukan prosesnya. Contoh: The materials to make an omelet are egg, onion, vegetable oil, salt, and pepper.
Steps/methods
Berisi cara, metode, atau langkah yang dilakukan untuk mencapai tujuan pada teks tersebut. Contoh: First, wash the tomatoes. Then cut it into slices.

How To Make Orange Juice

Ingredients:

- Mature 50 ml water

- The sweet orange fruit (orange Sunkist)

- Ice Cubes

Steps:

1. Prepare the fresh orange fruit

2. Peel the skin and fiber

3. Enter into a blender (may use a juicer to

make it more practical)

4. Combine water and ice cubes (you can

also mix honey)

5. Blender for about 3 minutes and then

pour into a glass

6. Orange juice are ready to be enjoyed.

EXAMPLE

Isilah Latihan Dibawah, dengan mengisi teks disetiap gambar yang tersedia sesuai urutan

Multiple Choice

How To Make Chicken Soup

Ingredients:

3 pound, whole fried chicken

6 to 8 cups of water

1 diced garlic clove

1 cup of sliced onion

1 cup of sliced celery

½ cup of sliced carrots

2 cup of chopped leeks

3 tablespoons of fresh chopped parsley

Freshly ground black pepper

Pinch of salt

Method:

First, Rinse the chicken.

the second, Place the chicken in a bowl and add vegetables, and enough water to cover them.

the third, Put the bowl into an oven and boil over medium-high heat.

then, Reduce heat to low and simmer, covered for 90 minutes.

after that, Remove the chicken from the heat. Finally, Serve the steaming hot chicken, garnished with parsley, salt and ground black pepper

1. What is the purpose of the text?

a. To describe about the chicken soup

b. To explain what the chicken soup is

c. To show how to make the chicken soup

d. To entertain the readers about the chicken soup

Multiple Choice

Method:

First, Rinse the chicken.

the second, Place the chicken in a bowl and add vegetables, and enough water to cover them.

the third, Put the bowl into an oven and boil over medium-high heat.

then, Reduce heat to low and simmer, covered for 90 minutes.

after that, Remove the chicken from the heat. Finally, Serve the steaming hot chicken, garnished with parsley, salt and ground black pepper

2. What do we do first after rinsing the chicken ?

a. Put the bowl into an oven

b. Place the chicken in a bowl

c. Reduce heat to low and simmer

d. Add vegetable and enough water

Multiple Choice

Method:

First, Rinse the chicken.

the second, Place the chicken in a bowl and add vegetables, and enough water to cover them.

the third, Put the bowl into an oven and boil over medium-high heat.

then, Reduce heat to low and simmer, covered for 90 minutes.

after that, Remove the chicken from the heat.

Finally, Serve the steaming hot chicken, garnished with parsley, salt and ground black pepper

3. “…, and enough water to cover them.”(the second step) What does the word “them” refer to ?

a. Chicken and bowl

b. Vegetables and bowl

c. Vegetables and chicken

d. Bowl, chicken, and vegetabes

Multiple Select

How To Make Chicken Soup

Ingredients:

3 pound, whole fried chicken

6 to 8 cups of water

1 diced garlic clove

1 cup of sliced onion

1 cup of sliced celery

½ cup of sliced carrots

2 cup of chopped leeks

3 tablespoons of fresh chopped parsley

Freshly ground black pepper

Pinch of salt

4. Choose the suitable ingredients of making chicken soup

2 cup of chopped leeks

1 ½ cup of sliced carrots

a cup of salt

3 tablespoons of fresh chopped parsley

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ENGLISH LESSON

PROCEDURE TEXT

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