Lesson 28 - Developing Healthful Eating Habits

fasting

metabolism

electrolyte

hunger

1/3 or less

1/3 or more

1/2

3/4

True

False

electrolyte

metabolism

supplements

megadosing

carbohydrate loading

metabolism

supplement

electrolyte

protein loading

carbohydrate loading

megadosing

none of the above

True

False

elecrolytes

supplements

protein

megadosing

1 week

2 weeks

3 weeks

4 weeks

A food-borne illness in which the bacterium Clostridium botulinum produces a toxin that contaminates improperly canned foods.

A specific strain of the bacterium Escherichia coli that can contaminate undercooked meat, especially hamburger, causing a severe form of food poisoning.

A food-borne illness in which the bacterium salmonella contaminates water, kitchen surfaces, eggs, and raw chicken, seafood, and other meats.

botulism

gastroenteritis

salmonellosis

e coli

A specific strain of the bacterium Escherichia coli that can contaminate under cooked meat, especially hamburger, causing a severe form of food poisoning.

A food-borne illness in which the bacterium Clostridium botulinum produces a toxin that contaminates improperly canned foods.

A food-borne illness in which the bacterium salmonella contaminates water, kitchen surfaces, eggs, and raw chicken, seafood, and other meats.