Fall

Calling the season autumn first occurred in English in the 12th century, though was a rarity until around the 14th century. It then began to pick up steam and became common in the 16th century—about the same time “fall” popped up as the name for the season.

In the fall, because of changes in the length of daylight and changes in temperature, the leaves stop their food-making process. The chlorophyll breaks down, the green color disappears, and the yellow to orange colors become visible and give the leaves part of their fall splendor.