3.4 Equip/Oil
Presentation
•
Other, Specialty
•
10th - 12th Grade
•
Easy
Melissa Tracy
Used 6+ times
FREE Resource
6 Slides • 3 Questions
1
3.4 Equip/Oil
2
Open Ended
3
Hotel Pans
Come in a variety of sizes
Used in Steam tables/proofers/ovens
Used to cook or serve food out of
4
Steamer
Used to Steam/Cook Food
5
Poll
6
Salamander
small broiler oven used to quickly brown, glaze, cook, broil, or toast various foods.
7
Deep Fryer
8
Open Ended
9
Cooking Oil
Cooking oil is plant, animal, or synthetic fat used in frying, baking, and other types of cooking. It is also used in food preparation and flavouring not involving heat, such as salad dressings and bread dippings like bread dips, and may be called edible oil
3.4 Equip/Oil
Show answer
Auto Play
Slide 1 / 9
SLIDE
